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You know how dill pickles are soo good? This is like a pickle but in sauerkraut form. Soooo yummy!* All of our Krauts are aged for 30 days to give you the highest rate of Active Pro-biotic Cultures.
Cabbage, Cucumber, Dill, Pink Himalayan Sea Salt, Garlic Cloves, Celtic Sea Salt, Spices.
Last updated 05/28/2020